We love the Original on Bloody Marys, Bloody Marias, and Red Snappers. Demitri’s Rimshot Rim Salt comes in three flavors: Original (think Hawaiian sea salts, smoked salts, celery seed), Bacon (need we say more?), and Margarita (full of tropical fruity goodness and some chili pepper for heat). The hardest part is deciding which variety to use. Rim salt is exactly what it sounds like: the decorative salt garnish that goes around the rim of a glass. While you could just mix some Demitri’s Bloody Mary Seasoning, tomato juice, and vodka in a glass and call it a day, the best Bloody Marys look as good as they taste. Want to elevate your homemade cocktails in literally 30 seconds? Keep reading to find out exactly how to make an Insta-worthy salt rim on your Bloody Marys, margaritas, and anything else that needs some oomph. The humble sodium chloride has a lot of uses, but one of our favorites is rim salt. Salt isn’t just for pretzels… and bagels… and really good chocolate chip cookies.
